Mrs. Ip's Kitchen

This bolognese sauce is very easy to make, freezer friendly and can be used in other recipes. I like to add grated carrot into my bolognese ...

Healthy and tasty stir fry that's really easy to whip up! Ingredients Pork marinade: 2 tsp corn flour 2 tsp sesame oil 2 ...

Ingredients ½ cup plain flour 800g chicken thigh fillets, diced into large chunks 2-3 tablespoons olive oil 1 brown onion, peeled, ...

Tamarind is the fruit contained in the hanging pods of the tamarind tree, Tamarindus indica. The pods themselves are between 10-15cm (4-6 in...

This is a Malaysian style vegetable stir-fry. It's super easy to make and you'll enjoy eating it even if you're not a vegetarian...

This blog post is actually written in retrospect since I had forgotten to take a photo of this cake. Thankfully my brother-in-law had taken ...

I was in the city with my mum today and I wanted to have lunch at the legendary Taipei-based global chain, Din Tai Fung, for some mou...

This is kinda like a sang chow bow where the meat is wrapped up in the lettuce. It's a very refreshing and light entree to eat, particul...

Didn't feel like cooking last night so hubby and I went to Samurai Japanese Cafe in Balmain for dinner. I had learned of this restaurant...

Ingredients 1 cup milk or dark chocolate melts 1 cup white chocolate melts 2 punnets (500g) strawberries Equipment Microwavable bo...